Nothing beats the summer heat like an ice-cold popsicle. Making your own fruit popsicles is easy, fun, and a great way to enjoy the wholesome goodness of blemished or slightly over-ripe peaches. Buttermilk adds a peaches-and-cream smoothness to these nutritious treats. The refreshing, sweet, and floral taste of ripe peaches is perfect for this frozen… Read more »
Some flavors just go together naturally, like sweet tropical mango and tangy, citrusy lime. This fresh chopped salad blends crisp veggies, herbs, and a sweet homemade dressing that ties it all together. This salad is colorful, refreshing, and flavorful. As such, it makes a great side dish for summer cookouts or fun gatherings at any… Read more »
Whether you are hosting a dinner party, a small gathering of friends, or just treating yourself, these Warm Spiced Olives add a touch of culinary elegance to any table. This savory appetizer combines warmed oil with rich spices to elevate mixed olives to a new level. The natural ingredients and healthful olive oil create not… Read more »
Guava Jam is a tropical treat that is a favorite among many Caribbean and Pacific Island cooks. The sweet Guava fruit has a unique perfumed scent and a flavor that is both tart and mellow. Guava Jam is easy to make and can be used as a topping for breads such as toast, biscuits, and… Read more »
When it comes to crowd pleasing treats, Lemon Curd is one of the most versatile dessert ingredients imaginable. If you have ever wondered how to make homemade Lemon Curd, then this easy and rewarding recipe is sure to satisfy. This Fresh Lemon Curd Recipe only has six ingredients, can be made ahead of time, and… Read more »
People have loved peaches for thousands of years. They are a sweet and delightful fruit. Furthermore, they make perfect homemade desserts and snacks because they are not one of the traditional in-store flavors of candy and treats (vanilla, strawberry, chocolate). Fresh peaches are the perfect all-natural treat. The best thing about them is their versatility.… Read more »
Here’s a great way to use up those extra cherries. Grilling season is upon us, and this sweet yet zippy sauce will make your baby back ribs and chicken legs utterly delectable! Use either fresh or frozen cherries. Try it with cherrywood smoked ribs…for extra spice, marinate the meat overnight in a chili marinade. Sure… Read more »
Whether you are looking for a sweet but nutritious breakfast or just a good snack to grab on the go, kiwi muffins are the best way to go. Kiwi muffins can be enjoyed just as they are, or you can have them with cream cheese, ricotta, or butter. You can even make them into a… Read more »
Perfect for game day, backyard barbecues or holiday parties, these chicken wings are just what chicken wings should be: crispy, sweet, and salty. Better still, they’re a fabulous alternative to traditional Buffalo wings, with a spicy Blood Orange sauce that will have you licking your fingers so as to be sure you won’t miss a… Read more »
Sweet, light and luscious, these clementine macaroons taste as good as they look! Whether presented as a wonderful centerpiece at a spring holiday dinner party or a great gift when packed in an attractive box or basket, these macaroons are sure to be a hit. Ingredients: 3 large eggs, separated ½ c. superfine sugar ⅔… Read more »
Also known as Mexican breadfruit, monstera deliciosa tastes as good as it sounds – delicious with a “big” flavor! That deliciousness translates well to a spreadable, easy-to-make jam. You won’t even need to get any special ingredients – monstera deliciosa has enough of its own natural pectin that you get the texture you want without… Read more »
Make your own burrito bowls at home with this tasty, healthy recipe! Excellent in Mexican or Asian-inspired cuisine, this irresistible rice dish is so good you may just eat it up by itself. Fresh cilantro and lime juice add zine and brightness to this dish so it complements your favorite dishes perfectly. Ingredients: 2 T.… Read more »
What could be better than warm, fresh banana bread? Warm, fresh, banana fig bread, of course! Crunchy walnuts add body and protein to this fruity vegan treat that’s sure to become your new favorite breakfast on the go. Make more than one loaf and freeze the other for up to three months! Ingredients: 4 ripe… Read more »
Who doesn’t love pizza? If you’re trying to get your kids to eat more fruit, this quick, easy-to-prepare treat is a perfect alternative to a sugar-laden cookie or other high-calorie treat. Sweet and satisfying, tortilla-topped fruit pizzas make a great after-school snack. Ingredients: 4 medium-sized whole wheat tortilla shells ½ c. plain Greek yogurt 1… Read more »
Love avocado, but getting tired of guacamole? These crispy strips make an excellent appetizer at your next gathering! Flaky panko crumbs give them a satisfying crunch, while the spicy-lime mayo adds extra zing. The-salt-and pepper coating adds plenty of flavor, but you can also spice things up even further by adding chili powder or other… Read more »
Hoping to ward off sickness this winter season? Help your immune system bypass colds and flu with these empowering lemon bites! Spiced with immune-boosting ginger and vitamin C-packed lemon juice, they’re easy to make, high in protein to keep you from getting hungry, and satisfying to your sweet tooth. Ingredients: 1 c. Medjool dates, pitted… Read more »
